Stones Throw restaurant opens off Cape Coral Parkway

Stones Throw restaurant opens off Cape Coral Parkway

Stones Throw restaurant opens off Cape Coral Parkway


Stones Throw restaurant has recently opened off Cape Coral Parkway, offering a unique dining experience for locals and visitors alike. The restaurant boasts a menu of fresh, locally sourced ingredients and a cozy atmosphere perfect for a night out with friends or a romantic dinner for two. With its prime location and delicious cuisine, Stones Throw is sure to become a popular destination for foodies in the area.

Savoring the Flavors: A Review of Stones Throw Restaurant’s Menu

Stones Throw restaurant opens off Cape Coral Parkway
Stones Throw restaurant has finally opened its doors off Cape Coral Parkway, and it’s already making waves in the local food scene. The restaurant boasts a menu that’s both innovative and classic, with dishes that are sure to satisfy even the pickiest of eaters.

Let’s start with the appetizers. The crispy calamari is a must-try, with its perfectly fried exterior and tender interior. The accompanying spicy aioli adds just the right amount of kick to the dish. The charcuterie board is also a standout, with a selection of cured meats, cheeses, and pickled vegetables that are sure to please any meat lover.

Moving on to the entrees, the steak frites is a crowd favorite. The steak is cooked to perfection, with a juicy and flavorful interior that’s complemented by the crispy fries. The pan-seared salmon is also a standout, with a crispy skin and tender flesh that’s perfectly seasoned.

But what really sets Stones Throw apart is their pasta dishes. The lobster ravioli is a standout, with plump and juicy pieces of lobster stuffed inside delicate pasta pillows. The carbonara is also a must-try, with its creamy sauce and perfectly cooked pasta.

And let’s not forget about the desserts. The chocolate lava cake is a decadent treat, with a warm and gooey center that’s sure to satisfy any sweet tooth. The tiramisu is also a standout, with its light and fluffy layers of mascarpone and ladyfingers.

But what really sets Stones Throw apart is their attention to detail. Each dish is carefully crafted and beautifully presented, with a focus on using fresh and locally sourced ingredients. And the service is top-notch, with friendly and knowledgeable staff who are always happy to make recommendations.

But don’t just take my word for it. Head on over to Stones Throw and try it out for yourself. And if you’re feeling adventurous, be sure to try one of their signature cocktails. The Stones Throw Margarita is a personal favorite, with its perfect balance of sweet and sour flavors.

In conclusion, Stones Throw restaurant is a welcome addition to the Cape Coral food scene. With its innovative and classic menu, attention to detail, and top-notch service, it’s sure to become a local favorite. So why not give it a try and savor the flavors for yourself?

Behind the Scenes: An Inside Look at Stones Throw Restaurant’s Kitchen

Stones Throw restaurant has finally opened its doors off Cape Coral Parkway, and it’s already making waves in the local food scene. But what goes on behind the scenes in the kitchen of this new hotspot? As a fly on the wall, I got an inside look at the inner workings of Stones Throw’s kitchen, and let me tell you, it’s a wild ride.

First off, let’s talk about the head chef, Chef Mike. He’s a force to be reckoned with in the kitchen, barking orders left and right like a drill sergeant. But don’t let his tough exterior fool you – he’s got a heart of gold and a wicked sense of humor. I once saw him prank one of the line cooks by putting a fake spider in his apron pocket. The poor guy nearly jumped out of his skin when he reached in to grab a pen.

Speaking of line cooks, these guys are the unsung heroes of the kitchen. They’re the ones who do the grunt work – chopping vegetables, searing steaks, and plating dishes with precision. And let me tell you, they work fast. I’ve never seen anyone move as quickly as these guys do during a dinner rush. It’s like watching a well-oiled machine in action.

But it’s not all work and no play in the Stones Throw kitchen. There’s a camaraderie among the staff that’s infectious. They joke around with each other, share stories, and even sing along to the radio when a good song comes on. It’s a high-pressure environment, but they know how to have fun while getting the job done.

Now, let’s talk about the food. Stones Throw’s menu is a mix of classic American dishes with a modern twist. Think burgers topped with truffle aioli, mac and cheese with lobster, and fried chicken with a honey sriracha glaze. And let me tell you, it’s all delicious. I’ve had the pleasure of trying nearly everything on the menu, and I can’t pick a favorite. It’s all just too good.

But what really sets Stones Throw apart is their commitment to using fresh, locally-sourced ingredients. Chef Mike and his team work closely with farmers and fishermen in the area to ensure that everything on the menu is as fresh as possible. It’s a lot of extra work, but it’s worth it when you taste the difference in the food.

Of course, no restaurant is without its challenges. One night, the power went out in the middle of dinner service. But instead of panicking, the staff sprang into action. They lit candles, brought out flashlights, and kept cooking as if nothing had happened. It was a testament to their professionalism and dedication to their craft.

All in all, my time behind the scenes at Stones Throw was eye-opening. It’s a fast-paced, high-energy environment, but the staff makes it look easy. And the food? Well, let’s just say I’ll be back for more. If you haven’t checked out Stones Throw yet, do yourself a favor and make a reservation. You won’t be disappointed.

The Perfect Pairing: Exploring Stones Throw Restaurant’s Wine List

Stones Throw restaurant has recently opened its doors off Cape Coral Parkway, and it’s already making waves in the local dining scene. With its chic decor, cozy atmosphere, and mouth-watering menu, it’s no wonder that people are flocking to this new hotspot. But what really sets Stones Throw apart from the rest is its impressive wine list. As a self-proclaimed wine enthusiast, I couldn’t resist the opportunity to explore this list and share my findings with you.

First things first, let’s talk about the ambiance. The dim lighting, exposed brick walls, and rustic wooden tables create the perfect setting for a romantic date night or a cozy dinner with friends. And what better way to enhance this experience than with a glass of wine? The staff at Stones Throw are knowledgeable and passionate about their wine selection, and they’re more than happy to help you find the perfect pairing for your meal.

Speaking of pairings, let’s dive into the wine list. It’s clear that Stones Throw has put a lot of thought and care into curating this list. They offer a wide variety of wines from all over the world, ranging from light and crisp whites to bold and full-bodied reds. And the best part? They offer many of these wines by the glass, so you can try a few different options without committing to a whole bottle.

One standout on the list is the Chateau Ste. Michelle Riesling from Washington State. This wine is a perfect match for the restaurant’s seafood dishes, with its bright acidity and notes of citrus and peach. And at only $9 a glass, it’s a steal. Another great option is the La Crema Pinot Noir from California. This wine is silky smooth with flavors of cherry and vanilla, making it a great pairing for the restaurant’s duck or lamb dishes.

But what if you’re not a wine connoisseur? Fear not, Stones Throw has got you covered. They offer a selection of craft beers and signature cocktails as well. The “Stones Throw Mule” is a personal favorite of mine, made with vodka, ginger beer, and fresh lime juice. It’s the perfect refreshing drink to sip on while perusing the menu.

Now, let’s talk about the prices. While Stones Throw may not be the cheapest option in town, it’s certainly not the most expensive either. The wine list offers a range of prices, with many options under $10 a glass. And if you’re feeling fancy, they offer a few high-end bottles as well. The restaurant also offers a happy hour from 4-6pm, with discounted drinks and appetizers.

Overall, Stones Throw restaurant is a must-visit for any wine lover or foodie in the area. The combination of delicious food, cozy atmosphere, and impressive wine list make for a truly memorable dining experience. And who knows, maybe you’ll discover a new favorite wine along the way. Cheers!


Conclusion: The opening of Stones Throw restaurant off Cape Coral Parkway is a positive addition to the local dining scene. With its focus on fresh, locally sourced ingredients and creative menu offerings, it is sure to attract foodies and casual diners alike. The restaurant’s inviting atmosphere and attentive service also make it a great choice for special occasions or a night out with friends. Overall, Stones Throw is a welcome addition to the Cape Coral community.

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